If Finley Creek Vineyards, located north on Michigan Road (795 north on US 421) in Boone County, Zionsville, isn’t on your radar screen yet, allow us to introduce you to this charming property.
Not only is it spacious and picturesque, but it allows for both inside and outside celebrating. But perhaps most importantly, it’s the place to welcome mouth-watering Indiana-grown food from an award-winning caterer to your celebration!
Let’s begin with the Wedding Barn. Holding an event at Finley Creek’s rustic, yet completely renovated barn can be as casual or chic and artsy as you want. The barn has high-beamed ceilings festooned with electric lights, draped swag curtains at the tall, airy windows, and ornate crystal chandeliers overhead.
Moving to the lovely treed and wild-flowered grounds of Finley Creek, your celebration can be outside as well as inside, depending on your preferences. Outside, there is a large bricked fireplace and fire pit – great for gatherings of friends. There are also large areas for outdoor seating. Even a lovely arched latticework arbor for weddings and celebrations. So if the temperature dips or rain drips, your guests are covered, literally by heading into the party barn without missing a beat.
As the owner of Finley Creek, Jacquie’s Gourmet Catering is more than up to the task of keeping your party deliciously happy. Jacquie’s sustainably sourced, organic meats and produce are just the beginning. Be prepared to be wowed by her pulled pork sliders, paired with Asian slaw, or Chicken Piccata with Nicoise Olives, or Whole Roasted Tenderloin en croute with Wild Mushroom Duxelle. Every course is exceptional, made from scratch, and served at the ideal temperature (from the state-of-the-art kitchen Jacquie designed herself.)
So whether you go all out or low-key, you can’t go wrong with the perfect pairing of Jacquie’s Gourmet Catering at Finley Creek Vineyards.
Give us a call (317-283-2776) to take a tour and begin to plan your 2021 event.